Breakthrough agreement allows market access to China for Canadian Beef
On June 24, 2010, the Honorable Prime Minister Stephen Harper, Agriculture Minister Gerry Ritz and International Trade Minister Peter Van Loan secured a breakthrough agreement with Mainland China to allow market access for Canadian beef.
The Canada Beef Export Federation expects that this agreement, which calls for a staged approach leading to full market access, will see sales of Canadian bovine products to the combined markets of Mainland China, Hong Kong and Macau increase by $110 million to $175 million when full access has been achieved.
“This is a historical day where the barriers are coming down for Canada in Mainland China in advance of other countries who have diagnosed BSE in their markets,” says Ted Haney, President of the Canada Beef Export Federation. “Mainland China was one of the last two countries to maintain a complete ban on Canadian beef.”
Prior to BSE, Canada in 2002 sold a peak $35 million of bovine tallow to the Mainland China market alone; and $3.5 million in beef products to the combined markets of Mainland China, Hong Kong and Macau.
Keystone Processors welcomes this breakthrough agreement with China, as access to the tremendous and growing market of Mainland China will benefit the entire Canadian industry. The additional value earned by Canadian beef processors and exporters will support stronger Canadian cattle prices, contributing to stability and prosperity for cattle producers across Canada.

This week we
Last month’s decision by the Canadian government to 

